910 g
Yam flour is yam that has been peeled, sliced, cleaned, dried and then blended into a flour, also called elubo. Yam is white, but it turns into a brownish colour after it has been  dried. A cholesterol-free flour also contains no sodium or sugar.
Nutritional information per 100g: energy 1366kJ / 322kcal, fat 0g, of which saturated 0g, carbohydrates 74g, of which sugar 0g, Protein 1g, salt 0g.

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MacPhilips (Product of Nigeria)